Who Ate All the Pies? Lamb, Thyme & Rosemary Pie
$5.49
Tickle your Tastebuds, Enjoy a Pie from Who Ate All the Pies?
Gourmet handmade pies and pasties that taste like they used to because we value tradition!
Pies/pasties made the hard way. We are a bunch of pie loving pie makers who do in fact, eat all the pies. Fortunately for you, we make enough to go around. In our quest for pie perfection there are no short cuts or compromises. Whoever coined the phrase ‘easy as pie’!! Certainly, hasn’t been to our factory. Pies Made the Hard Way. Premium family pies/pasties made with the finest cuts of Sirloin, venison, lamb and Chicken, with handmade pastry.
109 reviews for Who Ate All the Pies? Lamb, Thyme & Rosemary Pie
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Tyler Schwalger – Auckland –
This chicken and cranberry pie was full of flavor and very nice chicken
steve –
I microwaved this, as it was lunchtime and thats all we have at work, It was actually really good in the microwave, didnt come out too soggy, and a good meat to pastry ratio, and stayed together well.
I would buy this brand again, it was tasty
Jean-Marie Olivier –
At first wanted to heat it up in the microwave and then laughed at the clever and funny saying it’s the best way to ruin a pie. So I put it in my airfrier and Oh Boy it was delicious and so crispy!
Gillian Schischka –
tasty pie with lots of flavour and nice pastry
Sylvia Whitehouse – Auckland –
Great for a quick meal pie. The lamb was tender and generous. Great pastry and gravy.
Justine Atkinson –
So good! My 6yo and 7yo loved it and have been asking for more.
Rosie Williams –
A very nice tasting pie. I was pleasantly surprised
Kate –
Good quality pie, flakey pastry and generous with meat except for couple of pieces were a little on the chewy side but still tasty.
Paul Crowther –
I liked it. There was a good portion of meat to paistery and nice flavour
Sue Griffin –
Good tasting pie, higher quality than many competitors. My pie was a bit light on meat, however the meat was tender and no gristle.
Sharon –
Plenty of meat… not fatty at all
Very very tasty
Candice – Auckland –
Great pie for a packet pie.
I tend to stray from steak/lamb packet pies due to a lot of chewy fat but this was superb