Who Ate All the Pies? Lamb, Thyme & Rosemary Pie
$5.49
Tickle your Tastebuds, Enjoy a Pie from Who Ate All the Pies?
Gourmet handmade pies and pasties that taste like they used to because we value tradition!
Pies/pasties made the hard way. We are a bunch of pie loving pie makers who do in fact, eat all the pies. Fortunately for you, we make enough to go around. In our quest for pie perfection there are no short cuts or compromises. Whoever coined the phrase ‘easy as pie’!! Certainly, hasn’t been to our factory. Pies Made the Hard Way. Premium family pies/pasties made with the finest cuts of Sirloin, venison, lamb and Chicken, with handmade pastry.
82 reviews for Who Ate All the Pies? Lamb, Thyme & Rosemary Pie
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Catherine –
Gravy was gelatinous and too much. Also arrived a day past it’s date on the packaging.
Tracy Carter – Auckland –
Well-filled, flaky pastry, deliciously seasoned.
Andrew Helling –
Nice pastry with resonable amount of meat filling.
Kate –
nice pie, our sone enjoyed the flavour. nice pastry.
Adriana –
Tasty, fresh, great quality, perfect pastry, delicious and yummy lamb and grave.
Not pricey.
teresa young –
very tasty and handy to have in freezer
Veronicad – Auckland –
- Curly Hair - Combination Skin
Haven’t bought pies forever. This product reminded me how good they can be. Delicious! Pies of old used to contain grizzle or parts that were hard to chew. Not these ones. It was tender, favourful and delicious. I need them in a pack of 6 for the family so there is no fighting.
Jan Snape –
The packaging is clear to what the flavour is. The pie was filled with a decent amount of lamb. I enjoyed this pie.
Jen –
Tasty pie – would purchase
amy –
pastry was very tasty, but the filling was a bit dry
rick vine –
Basically the pie was ‘ok’ but the lamb + herbs wasn’t ‘herby’ and the gravy was thick not runny
vicki.katu –
loved the taste and filling was ample