Who Ate All the Pies? Lamb, Thyme & Rosemary Pie
$5.49
Tickle your Tastebuds, Enjoy a Pie from Who Ate All the Pies?
Gourmet handmade pies and pasties that taste like they used to because we value tradition!
Pies/pasties made the hard way. We are a bunch of pie loving pie makers who do in fact, eat all the pies. Fortunately for you, we make enough to go around. In our quest for pie perfection there are no short cuts or compromises. Whoever coined the phrase ‘easy as pie’!! Certainly, hasn’t been to our factory. Pies Made the Hard Way. Premium family pies/pasties made with the finest cuts of Sirloin, venison, lamb and Chicken, with handmade pastry.
114 reviews for Who Ate All the Pies? Lamb, Thyme & Rosemary Pie
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Pere –
Pretty good pastry, didn’t really enjoy the flavour of roast all in one go. Bit overwhelming. Still a good pie but not something I’d go out of my purchase
Hannah –
I am unable to comment because the pie had past it’s best before date when it was delivered so I didn’t eat it.
Tanya Nicks – Auckland –
My husband loved this lamb pie, and he’s very fussy when it comes to pies!
Miriam Dunningham – Auckland –
Not a fan of the Chicken Cranberry and Brie Pie. Have enjoyed others of this brand
Kate –
Loved this pie – quality ingredients, high percentage of meat in the filling. Thin crispy pastry. Reasonable price.
Odette Sassman –
Was a good tasting Pie. Tasted homemade
Esther Williams – Auckland –
Pretty good as far as pies go
Savannah Post –
A nice pie, but couldn’t really taste the herbs.
Nicole –
Tasty! Would buy again
Alastair Campbell –
A tasty pie, but lacking filling.
Mary –
For a grocery store pie this one was pretty nice
Robyn –
Very little chicken or brie pastry was nice