Take your sugar-free cooking and baking to the next level! Whole Earth Baker’s Secret Brown Sugar Replacement has been specially crafted with monk fruit and a hint of real molasses to bring you a low calorie sweetener with the delicious flavour and aroma of brown sugar.
Whole Earth Baker’s Secret Brown Sugar Replacement can be used cup-for-cup in all your favourite recipes so you can bake sweet treats and savory meals just as you would when using regular sugar! It is the perfect sweetener for health conscious bakers and cooks whether you’re following a keto diet, vegan lifestyle, or simply looking for low calorie options.
✔︎ 100% natural
✔︎ Organic
✔︎ Plant-based and Vegan friendly
✔︎ Tastes & bakes like brown sugar
✔︎ Only 1.2 calories per serve
✔︎ Keto Certified
✔︎ Gluten free
✔︎ Cup-for-cup like Brown Sugar
Photos: Whole Earth® Baker’s Secret™ Brown Sugar Replacement
175 reviews for Whole Earth® Baker’s Secret™ Brown Sugar ReplacementWrite a review
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★★★★★
Krystal–
Excellent substitute! Best one yet
+ PROS: Better for ones health
- CONS:The price
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★★★★★
Sophie–
The best brown sugar alternative I have come across, better than the real thing! Love this and it is great in baking as well as on cereals too 🙂
+ PROS: taste
texture
goes well in baking
- CONS:a bit expensive
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★★★★★
Holly Mcleod–
Great alternative option
+ PROS: -natural ingredients
- CONS:- price comparative to normal baking ingredients
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★★★★★
Megan–
Great in baking
+ PROS: Reduce sugar content
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★★★★★
Glenys–
Used on my porridge and it tasted great. Loved the low calories but too expensive for us.
Krystal –
Excellent substitute! Best one yet
Sophie –
The best brown sugar alternative I have come across, better than the real thing! Love this and it is great in baking as well as on cereals too 🙂
Holly Mcleod –
Great alternative option
Megan –
Great in baking
Glenys –
Used on my porridge and it tasted great. Loved the low calories but too expensive for us.
Caitlin Clow – Auckland –
works perfectly fine but for price would not change from regular brown sugar
Sally-May –
A great alternative will try again
Lindsay Kelly –
Used it for a crumble mix.
Mary Walker –
Would love this product to taste stongly enough to just add chicken/chickpeas and veg for a fast meal.
Joy –
Great product
Albie –
Suitable replacement
Denise Geoghegan –
Used it when making muesli