Whole Earth® Baker’s Secret™ Brown Sugar Replacement

$10.49

(175 customer reviews)
Product is rated as #2 in category Brown Sugar
4.2 out of 5
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85
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Whole Earth® Baker’s Secret™ Brown Sugar Replacement

Take your sugar-free cooking and baking to the next level! Whole Earth Baker’s Secret Brown Sugar Replacement has been specially crafted with monk fruit and a hint of real molasses to bring you a low calorie sweetener with the delicious flavour and aroma of brown sugar.

Whole Earth Baker’s Secret Brown Sugar Replacement can be used cup-for-cup in all your favourite recipes so you can bake sweet treats and savory meals just as you would when using regular sugar! It is the perfect sweetener for health conscious bakers and cooks whether you’re following a keto diet, vegan lifestyle, or simply looking for low calorie options.

✔︎ 100% natural

✔︎ Organic

✔︎ Plant-based and Vegan friendly

✔︎ Tastes & bakes like brown sugar

✔︎ Only 1.2 calories per serve

✔︎ Keto Certified

✔︎ Gluten free

✔︎ Cup-for-cup like Brown Sugar

Photos: Whole Earth® Baker’s Secret™ Brown Sugar Replacement

175 reviews for Whole Earth® Baker’s Secret™ Brown Sugar Replacement Write a review

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  1. Gillian Curtis

    Great Taste. Easily substituted

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  2. Bridget

    Nice taste. Would use it instead of brown sugar

    + PROS: healthier good packet size
    - CONS: cost may be more prohibitive
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  3. Gina

    Great for baking.

    - CONS: Pricier than I expected.
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  4. bigmamama

    Was ok in coffee but really good and not as sweet as regular brown sugar on porridge

    + PROS: Less sweet than regular brown sugar
    - CONS: Looks fairly pricey
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  5. Tracey Brooker

    Tastes great in baking and on porridge as a brown sugar replacement

    + PROS: Taste
    - CONS: Price
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  6. Teresa Simcox Hawke's Bay
    - Coloured Hair - Sensitive Skin

    Great at what it’s intended for (baked goods) not so great for sauces. Excellent taste.

    + PROS: Behaves like sugar in the bake, but not quite as sweet (pro for me).
    - CONS: The price. Hard to justify the spend versus packet size. Doesn't perform well in sauces - recrystalises.
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  7. Mary Bowers

    Good, healthier alternative to brown sugar.

    + PROS: Good for baking.
    - CONS: A bit pricey.
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  8. Nik

    Good sugar alternative.

    + PROS: Good baking replacement alternative
    - CONS: Pricey!
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  9. Heather Hawke's Bay

    Good in baking, not as tasty as the real thing on porridge.

    + PROS: Low cal, good in baking.
    - CONS: Doesn't hit the same flavour profile as proper brown sugar when consumed on porridge
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  10. Jane

    Really nice, low cal alternative to brown sugar

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  11. Marie Miller

    I added it to rhubarb nice

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  12. Glenda Martin

    Acceptable alternative to brown sugar.

    + PROS: Healthier
    - CONS: Cost
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    Whole Earth® Baker’s Secret™ Brown Sugar Replacement
    Whole Earth® Baker’s Secret™ Brown Sugar Replacement

    $10.49

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