Whole Earth® Baker’s Secret™ Brown Sugar Replacement
$10.49
Take your sugar-free cooking and baking to the next level! Whole Earth Baker’s Secret Brown Sugar Replacement has been specially crafted with monk fruit and a hint of real molasses to bring you a low calorie sweetener with the delicious flavour and aroma of brown sugar.
Whole Earth Baker’s Secret Brown Sugar Replacement can be used cup-for-cup in all your favourite recipes so you can bake sweet treats and savory meals just as you would when using regular sugar! It is the perfect sweetener for health conscious bakers and cooks whether you’re following a keto diet, vegan lifestyle, or simply looking for low calorie options.
✔︎ 100% natural
✔︎ Organic
✔︎ Plant-based and Vegan friendly
✔︎ Tastes & bakes like brown sugar
✔︎ Only 1.2 calories per serve
✔︎ Keto Certified
✔︎ Gluten free
✔︎ Cup-for-cup like Brown Sugar
Photos: Whole Earth® Baker’s Secret™ Brown Sugar Replacement
Megan –
Great taste, loved this oroduct
Christine –
Really good taste for something that is not sugar and has only about 10% of the calories of the real deal! I found it to be less sweet than real brown sugar, but it looks, feels and smells pretty close to the original. I have just adjusted how much I use compared to brown sugar to get the same sweetness. Easy to use, handy resealable packaging, obviously a lot more expensive than normal sugar, but if you’re after a healthier, low calorie alternative it’s a great option!
nashabenson –
Awesome sugar alternative
Colleen Gulliver – Waikato –
Taste just like regular sugar, would love it to be an affordable alternative.
Rebecca –
Great sugar alternative. We enjoyed using this in baking.
Maria –
Love this stuff! Super taste and great for kids that are sugar free.
Terri –
Good product
Lesley Baldwin –
Doesn’t affect the flavour if you were using regular brown sugar
Courtney Kitchen –
easy alternative
Kate –
Baked beautifully, my cookies tasted delicious and I highly recommend this
Michelle – Wellington –
- Fine Hair - Normal Skin
A good alternative to brown sugar for baking. It did bake well in a loaf I made and it tasted great on its own too, in my taste test! I love that it includes molasses for flavour and is 100% natural. However, I wouldn’t buy it because of the cost.
Babyrach –
Would be easily substituted without noticing a taste difference