Health conscious bakers rejoice! Top off your delicious sugar-free baked goods with Whole Earth Baker’s Secret Icing Sugar Replacement. Whether you’re following a keto diet, vegan lifestyle or simply looking to cut back on sugar, this natural low calorie sweetener is the perfect way to decorate your bakes with tasty icing, frosting or dusting, without the calories of regular icing sugar.
Sarah Little –
This is a really good replacement for refined sugar. I’ll often use half/half when icing cakes as it does have a bit of an aftertaste
Stacey –
Delicious icing sugar alternative. Great for dusting on popcorn or in baking.
Lindy Jensen – Manawatu / Whanganui –
Works for me, sweet taste with less calories
Diane –
Fantastic for a diabetic who can’t usually have icing sugar. A fantastic alternative!
Evelyn –
I found this had a strange texture or residual feel when used to ice cakes which I didn’t really enjoy.
Catherine Gordon –
A good option if looking to replace sugar in food