Whole Earth Monk Fruit Granules

$10.50

★★★★★

(381 customer reviews)

Product is rated as #3 in category Sweeteners

Whole Earth

3.8 out of 5

★★★★★

159

★★★★★

Description
Reviews (381)

✔︎ Vegan

✔︎ No Preservatives

✔︎ Gluten free

✔︎ NON-GMO Project Verified

✔︎ No Sugar

✔︎ 1 Calorie

Perfect for baking!

Monk Fruit also known “Luo Han Guo” or the “Buddha Fruit”, has been harvested for centuries by Buddhist monks in Southern Chinato make sweet, cooling drinks and traditional remedies to promote longevity. Our Monk Fruit withorganic Erythritol is a delightful low calorie sugar replacement that’sgreat for baking, cooking and to sprinkle on your foods and beverages.

381 reviews for Whole Earth Monk Fruit Granules Write a review

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★★★★★

Aisling Fahey – March 18, 2022 12:54 pm Verified Product Reviewer

My hubby is the only one in the house that uses sugar. He said u can’t taste the difference in coffee

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★★★★★

Anna Wood – March 18, 2022 11:09 am Verified Product Reviewer

Very good indeed

+ PROS: Does the job and is nice tasting.
- CONS: Smelled a bit strange when I first opened it.
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★★★★★

Angie – March 18, 2022 9:53 am Verified Product Reviewer

Good substitute

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★★★★★

Rebecca Robinson – March 18, 2022 8:57 am Verified Product Reviewer

Helps my health journey

+ PROS: A bit expensive but I don’t use much so it will last a long time
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★★★★★

Shalon Lesa – March 18, 2022 5:42 am Verified Product Reviewer

Used in coffee was good substitute to cane sugar, vegan & GF even better.

+ PROS: Above
- CONS: Pricey.
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★★★★★

Monique – March 17, 2022 8:40 pm Verified Product Reviewer

Tasted fine. Have used for got drinks mostly.

+ PROS: Lower calories
- CONS: Me expensive then sugar
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★★★★★

Bridget Sewell – March 17, 2022 5:19 pm Verified Product Reviewer

Great product, amazing alternative to sugar I had never heard of before

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★★★★★

Sam Mayhew – March 17, 2022 4:56 pm Verified Product Reviewer

Good product, but would still use sugar first

+ PROS: Healthier and less 'moderation' required.
- CONS: Not quite the same flavour as sugar offers. Quite expensive compared to other options.
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★★★★★

Aj Shane – March 17, 2022 4:35 pm Verified Product Reviewer

I don’t use these so the taste was abit weird

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★★★★★

Sarah Weaver – Waikato – March 17, 2022 4:10 pm Verified Product Reviewer

It’s a great product, can’t tell its not real sugar

+ PROS: Easy to bake with and use
- CONS: Price
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★★★★★

Heidi – March 17, 2022 3:51 pm Verified Product Reviewer

Was ok, will probably rather use a sugar sub in baking, although quite pricey

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★★★★★

Asti – March 17, 2022 3:39 pm

A bit expensive, but a good quality substitute. I used it for my baking and it tasted just like the sugary version. Next time I will probably do half and half with normal sugar so I can still feel good about less calories but saving some of the product!

+ PROS: Very close tasting substitute
- CONS: A bit pricey
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