Monk Fruit also known “Luo Han Guo” or the “Buddha Fruit”, has been harvested for centuries by Buddhist monks in Southern Chinato make sweet, cooling drinks and traditional remedies to promote longevity. Our Monk Fruit withorganic Erythritol is a delightful low calorie sugar replacement that’sgreat for baking, cooking and to sprinkle on your foods and beverages.
381 reviews for Whole Earth Monk Fruit GranulesWrite a review
Kat – Auckland – Verified Product Reviewer
Really tasty and bakes well
Anna Montgomerie – Verified Product Reviewer
Useful if trying to cut sugar consumption but very expensive
Mel – Verified Product Reviewer
Tastes okay, but price is ridiculous. $950+ for less sugar than you’d need to bake a cake. That’s insane.
Sheryn – Verified Product Reviewer
Expensive and not suitable for all uses
Nicola – Verified Product Reviewer
Not a fan of fake sugar taste. Overly sweet. Might be ok in baking.
L – Verified Product Reviewer
Taste was good
Joanne Gribble – Verified Product Reviewer
Great for baking
Kendall Todd – Verified Product Reviewer
Not a fan of Stevia
Dana Brophy – Verified Product Reviewer
Loved this product would buy again
Donna – Verified Product Reviewer
Good alternative to coconut sugar
Lisa Lawson –
This is an amazing sugar replacement in Baking
Helen – Verified Product Reviewer
looks and tastes like sugar – best baking substitute we’ve tried