Whole Earth Monk Fruit Granules

$10.50

(381 customer reviews)
Product is rated as #3 in category Sweeteners
3.8 out of 5
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Whole Earth Monk Fruit Granules

✔︎ Vegan

✔︎ No Preservatives

✔︎ Gluten free

✔︎ NON-GMO Project Verified

✔︎ No Sugar

✔︎ 1 Calorie

Perfect for baking!

Monk Fruit also known “Luo Han Guo” or the “Buddha Fruit”, has been harvested for centuries by Buddhist monks in Southern Chinato make sweet, cooling drinks and traditional remedies to promote longevity. Our Monk Fruit withorganic Erythritol is a delightful low calorie sugar replacement that’sgreat for baking, cooking and to sprinkle on your foods and beverages.

381 reviews for Whole Earth Monk Fruit Granules Write a review

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  1. Clare Verified Product Reviewer

    I’m not sure I’ll make an effort to buy this as I just lower the sugar content in all I cook / bake .

    + PROS: The idea was good!
    - CONS: I found I needed a lot of this product to taste any sweetness. Just a bit gimmicky for me.
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  2. Naomi Verified Product Reviewer

    Melts in the mouth similar to the way glucose does. Good substitute in sourdough recipe. Looking forward to trying it in more baking

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  3. Deborah Flynn

    Works well as a sugar substitute

    + PROS: Works well in baking
    - CONS: Strange smell when you first open it.
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  4. Annelies Verified Product Reviewer

    Tastes like sugar, looks like sugar.

    + PROS: Dissolves well in coffee & Mr 4yo didn't notice the difference on his weetbix, he usually has honey but thought I'd try this.
    - CONS: The cost & smells a bit strange in the bag but doesn't taint the food or coffee.
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  5. Soon Verified Product Reviewer

    Appeals to the health and weight conscious. Low calorie alternative to sugar. Light taste, would therefore need a whole lot more than cane sugar to sweeten a cuppa.

    + PROS: Healthier, less guilty source of sweetener. Light taste to it. Smaller less gritty crystals than white sugar. Dissolves readily.
    - CONS: Would probably need to add more to come to same sweetness as cane sugar. Very expensive sweetener.
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  6. Abby Verified Product Reviewer

    It was alright not sure I’m a fan though

    - CONS: It had a taste to it I didn't like and noticed alot in my cup of tea
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  7. Kim Northland Verified Product Reviewer

    It’s still sugar. Not sure the health claims match the price.

    - CONS: Way too expensive
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  8. Hayley Schimanski Verified Product Reviewer

    Great replacement in my coffee

    + PROS: Nice after taste with coffee
    - CONS: Maybe a little on the high price
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  9. Katherine Wright Verified Product Reviewer

    Great replacement to sugar. I made cookies and the kids love them

    + PROS: Great taste Awesome sugar replacement Natural
    - CONS: Pricey
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  10. Kellie Smith Verified Product Reviewer

    Good alternative

    + PROS: Great packaging, tastes nice , good alternative
    - CONS: Price too high
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  11. Andrea Verified Product Reviewer

    Had to laugh at the marketing….plant based product, as if sugar is not a plant based product itself, other than that, not a bad product.

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  12. Michelle McKain Verified Product Reviewer

    Best sugar substitute I have tried, it didn’t leave an after taste, infact I couldn’t tell it wasn’t sugar

    + PROS: Tastes great No after taste Spoon for spoon
    - CONS: Like all sugar substitutes it is very pricey, wouldn't want to bake with it because of that
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    Whole Earth Monk Fruit Granules
    Whole Earth Monk Fruit Granules

    $10.50

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