Description:
Blue Mackerel is a sustainably-caught fish from the pristine blue waters of New Zealand, rich in Omega 3 and 6 fatty acids. ZIWI Lamb is sourced only from local New Zealand farms, ensuring the animals are free-ranging, grass-fed and finished.
For the perfect finishing touch, kelp is added as a natural vitamin and mineral source, and New Zealand green mussel for natural glucosamine and chondroitin.
Key Benefits:
– Healthy skin and coat
– Joint health and mobility
– Decreased food allergy sensitivities
– Improved digestion
– Weight management
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