Chocolate Milk Cake
As tasty as a glass of chocolate milk, this easy and scrumptiously sweet dessert is sure to be a hit on your next get-together!
- Prep Time5 min
- Cook Time10 min
- Total Time15 min
Ingredients
Cooking Method
1
Grease three round cake pans with butter.
2
Preheat oven to 190°C.
3
Place softened butter, sugar and vanilla in a large mixing bowl. Using a hand or stand mixer, combine together until the mixture is pale yellow, light and fluffy.
4
Add in eggs to the mixture one at a time, beating well after each egg.
5
In a separate bowl sift cake flour, baking powder and salt together.
6
Combine egg mixture with dry ingredients and add chocolate milk. Mix well.
7
Pour into greased cake pans.
8
Bake in preheated oven for 25 to 30 minutes.
9
Cool completely and add icing if desired.
This recipe was submitted by Black Box Member.
