This soft and chewy giant Nutella cookies is a fun and indulgent dessert everyone will love!
- Prep Time20 min
- Cook Time15 min
- Total Time35 min
Ingredients
- 280g of melted butter (1 1⁄4 cup)
- 200g brown sugar ( 1 cup)
- 100g white sugar
- 1 tsp vanilla extract
- 2 large eggs
- 330g flour
- 1 ½ tsp baking soda
- 100g cocoa powder
- ½ tsp salt
- 2 cups chocolate chips
- 2-3 tablespoons Nutella Hazelnut spread
Method
1
Preheat oven to 180°C.
2
In a bowl, combine melted butter, brown sugar and white sugar. Mix until light and fluffy.
3
Add in vanilla extract and eggs. Whisk together until combined.
4
Mix in flour, baking soda, cocoa powder and salt until the mixture forms a dough.
5
Add in chocolate chips and a heaping tablespoon of Nutella and mix until combined.
6
Separate the cookie dough mixture into two and form into a ball. Make hole in the middle of each dough, big enough to fit a dollop of Nutella.
7
Seal the cookie by pressing the edges together and forming a ball. Bake in the oven for 15 minutes.
This recipe is from TikTok user @justinmschuble.
