Kiwi and Feijoa Muddle (Non-alcoholic)

Kiwi and Feijoa Muddle (Non-alcoholic)

  • Prep Time5 min
  • YieldServes 1

Ingredients

Method

1
Add the kiwifruit and mint leaves to a highball glass.
2
Muddle to release the flavour of the mint.
3

Add ice to the glass. Top with Feijoa Vista and stir.

4
Garnish with a kiwifruit slice and a sprig of mint.
This non-alcoholic cocktail combines two of our favourite flavours, feijoa and kiwifruit. A sprinkle of mint makes for a fresh, fruity and flavoursome beverage.
Perfect for the kids or as a non-alcoholic option at your next get-together.

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