This refreshingly delicious margarita recipe is perfect for weekend drinks! Made with The Apple Press New Zealand Feijoa and Cold Pressed Royal Gala Apple Juice, indulge in the sweet-tangy goodness of this boozy drink.
- Prep Time5 min
- Serving Size1 Glass
Ingredients
- 30ml Jose Cuervo Tequila
- 15ml Triple Sec/Cointreau
- 15ml Lime Juice
- 1 teaspoon white sugar
- 45ml The Apple Press Royal Gala & Feijoa Juice
Method
1
Put all ingredients into a shaker, add ice, shake and strain over ice into a rocks glass. Mix through zest of a lime and salt for the glass rim.
2
Enjoy!
Recipe and photography by Sarah Jones for The Apple Press.
